Are you ready to work in an amazing environment where your creativity is much more then welcome?
We can describe our menu as a world cuisine, with pure flavors, quality products, where our different kitchen concepts will connect, entertain and letting enjoy all Vessel-table-guests.
For our restaurant Vessel, we are looking for a passionate, hands-on Junior Sous Chef who will be a part of the leading team besides the Executive Chef, Head Chef and another Sous Chef.
Restaurant Vessel is located in our award-wining hotel Boat&Co, that is located at the Houthavens with a beautiful view on 't IJ.
Vessel is the perfect hangout in Amsterdam to escape the hectic city buzz. Have a coffee, sip a cocktail, get some work done or sit back and relax. It's all good. We are even ready for small and big events, as Vessel is a part of hotel The July BOAT&CO.
As our Vessel Junior Sous Chef you will be in command with the oth...