What your journey at Krasnapolsky will look like day-to-day
We are seeking a passionate and talented Sous Chef to join our dynamic kitchen team. As a Sous Chef, you will play a crucial role in supporting the Chef de Cuisine in all aspects of kitchen operations, ensuring the highest standards of food quality, presentation, and service. This is an exciting opportunity for a culinary professional who thrives in a fast-paced, high-pressure environment and is eager to contribute to our continued success.
Supervise the day-to-day operation of all sections within the kitchen, overseeing all aspects of food production, hygiene and cost control;
Oversee the quality and continuity of the dishes;
Plan and organize the work in The White Room kitchen, reporting to the Chef de Cuisine;
Participate with your creativity in the creation of new dishes for the menu;
Disp...