Kimpton de Witt, Celia Amsterdam and Super Lyan are only as good as the people it employs, that is why we picked you. You are outgoing and you love to meet new people. You are passionate, focused and driven about making every guest's experience 'ridiculously personal', making their visit unforgettable, in all the right ways.
We are seeking a passionate and experienced Executive Sous Chef to join our dynamic culinary team. As the Executive Sous Chef, you will play a crucial role in supporting the Executive Chef in all kitchen operations, ensuring the highest standards of food quality, presentation, and service. You will be responsible for overseeing daily kitchen activities, managing staff, and collaborating on menu development to create extraordinary dining experiences for our guests.
Key Responsibilities:
- Assist the Executive Chef in managing all kitchen operations, including food preparation, cooking, and plating.
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